Thursday, April 25, 2013

Viking VDSC5366BBK: 36" Custom Sealed Burner Dual Fuel Range, Natural Gas, No Brass Accent


Buy Viking VDSC5366BBK: 36" Custom Sealed Burner Dual Fuel Range, Natural Gas, No Brass Accent



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(P)(B)Commercial-Type Cooking Power(/B)(/P) (UL) (LI)Exclusive VSH(TM) (VariSimmer-to-high) Pro Sealed burner System (UL) (LI)New! - Front right burner equipped with TruPower Plus(TM) 18,500 BTU burner (6B All Burner model only) (/LI) (LI)Burners equipped with 15,000 BTU's (/LI) (/UL) (/LI) (LI)Exclusive VariSimmer(TM) setting for all burners (/LI) (LI)Exclusive - all burners equipped with SureSpark(TM) Ignition System for consistent and reliable ignition (UL) (LI)Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished even on lowest setting (/LI) (/UL) (/LI) (LI)New! - Heavy duty metal knobs with stainless steel finish shipped standard (/LI) (LI)Exclusive - largest oven cavity in the industry (UL) (LI)5.6 cu. ft. overall (/LI) (LI)4.9 cu. ft measured to AHAM standards (/LI) (/UL) (/LI) (LI)Exclusive patent pending Vari-Speed Dual Flow(TM) convection system has the largest convection fan in the industry; the 8 1/2"fan works bi-directionally



Viking VDSC5366BBK: 36" Custom Sealed Burner Dual Fuel Range, Natural Gas, No Brass Accent


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Viking VDSC5366BBK: 36" Custom Sealed Burner Features :


  • SureSpark(TM) Ignition System From low to high, the exclusive SureSpark(TM) ignition system lights every time.
  • VariSimmer(TM) The VariSimmer(TM) setting on Viking gas surface burners allows for precision control of ultra-low cooking temperatures.
  • TruConvec(TM) Convection Cooking TruConvec(TM) Convection Cooking refers to the the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
  • Gourmet-Glo(TM) Infrared Broiler Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo infrared broiler. Intense heat from broiler sears meats and fish locking in juices.
  • Concealed Bake Element Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.

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Viking VDSC5366BBK: 36" Reviews
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